Best Seller

The Benin Monarchy

75,000.00

A stunning and illuminating one-of-a-kind anthology of one of the world s most ancient royal dynasties as told by its own people. Infused with the grandeur, history, artistic accomplishments, and challenges that have arisen over the centuries, The Benin Monarchy: An Anthology of Benin History is the first of its kind offering an expansive examination of the history of a nation.

The Kingdom of Benin, now a part of Nigeria, has a remarkable and complex history; epicentre of the largest historical empire ever established in the rainforest belt of West Africa, today it looks to compete with the most modern states within the continent whilst losing none of its unique heritage. Tracing the development of the Kingdom of Benin from the earliest times to the rise of the current monarchical dynasty, a royal line that has endured over 800 years, the reader is taken on a journey that includes trade with Europe, the vicissitudes of colonial and post-colonial periods and culminates in the country we see today.

The politics, religion, military, economy, society and art of Benin, including the renowned Benin bronze and ivory artworks scattered across museums across the world from The British Museum to the MOMA in New York and the Ethnological Museum in Berlin are covered by expert contributions from leading scholars providing a comprehensive anthology intended to be both informative and documentary in its scope. Further chapters on the most recent social and economic projects undertaken by the current Oba, His Royal Majesty OmoN ObaN EdoUkuAkpolokpolo, Ewuare II, Oba of Benin, in particular the fight against human trafficking, makes the volume even more timely and sharply relevant.

Complimented by superb anthropological-style photography and stunning illustrations, The Benin Monarchy: An Anthology of Benin History is a must-read for anyone interested in the history and culture of Benin in particular, and Africa in general.

The 48 Laws Of Power: Special Power Edition

70,000.00

Commemorating its 25th anniversary, a limited, one-time printing, collector’s edition of the over 4-million copy selling, must-have book that’s guided those millions to success and happiness, from the New York Times bestselling author and foremost expert on power and strategy.

A not-to-be-missed Special Power Edition of the modern classic, now beautifully packaged in a vegan leather cover with gilded edges, including short new notes to readers from Robert Greene and packager Joost Elffers. Greene distills three thousand years of the history of power into 48 essential laws by drawing from the philosophies of Machiavelli, Sun Tzu, and Carl Von Clausewitz as well as the lives of figures ranging from Henry Kissinger to P.T. Barnum. Including a hidden special effect that features portraits of Machiavelli and Greene appearing as the pages are turned, this invaluable guide takes readers through our greatest thinkers, past to present.

Memories On A Platter

55,000.00

Memories On A Platter is a Nigerian cook book, laced with memoirs from the writer’s childhood and other hilarious stories that capture the essence, ingredients and dishes that make up Nigerian culinary diversity. Get inspired to cook over 130 authentic Nigerian recipes. You will find traditional and modern recipes from the coastal regions with lots of seafood, tubers and fresh green vegetables, to the arid-north where cereal grains and meats dominate the dishes.

Iquo Ukoh shares her stories to provide readers with some context about Nigerian food. Some of her reminiscences with cooking and growing up might be similar to yours, so get ready and be transported to a happy place of nostalgia and laughter. Memories On A Platter is a remarkable journey of Nigerian food, infused with rich cultural experiences, mind-blowing flavours, and jaw dropping food photography

Inspired

28,000.00

Learn to design, build, and scale products consumers can’t get enough of

How do today’s most successful tech companies―Amazon, Google, Facebook, Netflix, Tesla―design, develop, and deploy the products that have earned the love of literally billions of people around the world? Perhaps surprisingly, they do it very differently than most tech companies. In INSPIRED, technology product management thought leader Marty Cagan provides readers with a master class in how to structure and staff a vibrant and successful product organization, and how to discover and deliver technology products that your customers will love―and that will work for your business.

With sections on assembling the right people and skillsets, discovering the right product, embracing an effective yet lightweight process, and creating a strong product culture, readers can take the information they learn and immediately leverage it within their own organizations―dramatically improving their own product efforts.

Whether you’re an early-stage startup working to get to product/market fit, or a growth-stage company working to scale your product organization, or a large, long-established company trying to regain your ability to consistently deliver new value for your customers, INSPIRED will take you and your product organization to a new level of customer engagement, consistent innovation, and business success.

Filled with the author’s own personal stories―and profiles of some of today’s most-successful product managers and technology-powered product companies, including Adobe, Apple, BBC, Google, Microsoft, and Netflix―INSPIRED will show you how to turn up the dial of your own product efforts, creating technology products your customers love.

Black Food

25,000.00

In this stunning and deeply heartfelt tribute to Black culinary ingenuity, Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food. With contributions from more than 100 Black cultural luminaires from around the globe, the book moves through chapters exploring parts of the Black experience, from Homeland to Migration, Spirituality to Black Future, offering delicious recipes, moving essays, and arresting artwork.

As much a joyful celebration of Black culture as a cookbook, Black Food explores the interweaving of food, experience, and community through original poetry and essays, including “Jollofing with Toni Morrison” by Sarah Ladipo Manyika, “Queer Intelligence” by Zoe Adjonyoh, “The Spiritual Ecology of Black Food” by Leah Penniman, and “Foodsteps in Motion” by Michael W. Twitty. The recipes are similarly expansive and generous, including sentimental favorites and fresh takes such as Crispy Cassava Skillet Cakes from Yewande Komolafe, Okra & Shrimp Purloo from BJ Dennis, Jerk Chicken Ramen from Suzanne Barr, Avocado and Mango Salad with Spicy Pickled Carrot and Rof Dressing from Pierre Thiam, and Sweet Potato Pie from Jenné Claiborne. Visually stunning artwork from such notables as Black Panther Party creative director Emory Douglas and artist Sarina Mantle are woven throughout, and the book includes a signature musical playlist curated by Bryant.

With arresting artwork and innovative design, Black Food is a visual and spiritual feast that will satisfy any soul.

NIV, Journal the Word Bible

25,000.00

The NIV Journal the Word® Bible allows you to creatively express yourself every day with plenty of room for notes or verse art next to your favorite verses. Made with unique and beautiful covers, this single-column journaling Bible features thick cream-colored paper with lightly ruled lines in the extra-wide margins, perfect to reflect on God’s Word and enhance your study.

Excellent for a gift or for personal use, this Bible can also be a cherished heirloom to pass on to future generations with your personal writings inside!

Julia Donaldson 10 Book Set

23,500.00

Julia Donaldson has written some of the world’s best-loved children’s books, including modern classics The Gruffalo and The Gruffalo’s Child, which together have sold over 25 million copies worldwide and have been translated into over one hundred languages. This special set includes the following books: The Gruffalo, The Smartest Giant In Town, A Squash and A Squeeze, Tyrannosaurus Drip, Room On The Broom, The Gruffalo’s Child, The Snail and The Whale, Charlie Cook’s Favourite Book, Cave Baby, The Paper Dolls

The Children’s Illustrated Bible

20,000.00

This collection of influential and inspiring stories from the Old and New Testaments helps children learn and interpret the messages and meanings of the Bible. Major events, including the Creation, the Nativity, and the Resurrection, are covered in depth and detail.

The classic stories are retold in simple, accessible language for children, while beautiful illustrations bring the words to life. The book also introduces younger readers to sacred sites of religious significance, from the peak of Mount Sinai to the shores of the Sea of Galilee.

Colorful photographs and illustrations of key people and places, together with geographical maps of locations in the Bible, provide fresh insight and aid understanding. Important quotations from the King James Bible are included with useful references to chapter and verse.

This family favorite is a perfect gift for children and a continuing source of learning to return to time and time again.

Shubeik Lubeik

20,000.00

A brilliantly original debut graphic novel that imagines a fantastical alternate Cairo where wishes really do come true. Shubeik Lubeik—a fairy tale rhyme that means “your wish is my command” in Arabic—is the story of three people who are navigating a world where wishes are literally for sale.

Three wishes that are sold at an unassuming kiosk in Cairo link Aziza, Nour, and Shokry, changing their perspectives as well as their lives. Aziza learned early that life can be hard, but when she loses her husband and manages to procure a wish, she finds herself fighting bureau­cracy and inequality for the right to have—and make—that wish. Nour is a privileged college student who secretly struggles with depression and must decide whether or not to use their wish to try to “fix” this depression, and then figure out how to do it. And, finally, Shokry must grapple with his religious convictions as he decides how to help a friend who doesn’t want to use their wish. Deena Mohamed brings to life a cast of characters whose struggles and triumphs are heartbreaking, inspiring, and deeply resonant.

Although their stories are fantastical—featuring talking donkeys, dragons, and cars that can magically avoid traffic—each of these people grapples with the very real challenge of trying to make their most deeply held desires come true.

My Everyday Lagos

20,000.00

The city of Lagos, Nigeria, is a key part of a larger conversation about West African cuisine and its influences throughout the world. My Everyday Lagos consists of 75 dishes that are all served in recipe developer and food stylist Yewande Komolafe’s fast-paced, ever-changing home city of Lagos. These recipes reflect the regional cooking of the country and reveal two complementary qualities of Nigerian cuisine—its singularity and accessibility. Along the way, through informative essays that place ingredients in historical context, Yewande explains how in a country where dozens of ethnic groups interact, a cuisine has developed that transcends tribal boundaries.

Yewande’s personal narrative is woven throughout the book and cautions against being burdened by notions of authenticity. To those in the African diaspora, this book highlights food that may have been adapted and integrated into the cuisines of the places they live. The bukas of London, Houston, Atlanta, Chicago, Toronto, and Newark all have their unique vision of Nigeria and are reflected in their food. The recipes, including classics like Jollof Rice, Puff Puff, and Groundnut Stew, are a starting point for the home cook, allowing them to trust the ingredients and achieve the variety of textures and flavors Nigerian food is known for. Beautiful photographs of the city and its people invite readers into the energy and pulse of Lagos, while the food photography entices them to make each and every dish in the book.

This stunning cookbook is Yewande Komolafe’s in-depth exploration of a cuisine as well as the definitive book on Lagos cuisine that reveals the nuances of regions and peoples, diaspora and return—but also tells her own story of gathering the scattered pieces of herself through understanding her home country and food.

Isaac Asimov’s Robot Collection

20,000.00

Isaac Asimov began his Foundation series at the age of twenty-one, not realizing that it would one day be considered a cornerstone of science fiction. During his legendary career, Asimov penned more than 470 books on subjects ranging from science to Shakespeare to history, though he was most loved for his award-winning science-fiction sagas, which include the Robot, Galactic Empire, and Foundation series. Named a Grand Master of Science Fiction by the Science Fiction Writers of America, Asimov entertained and educated readers of all ages for close to five decades.

This box set includes: Robots of Dawn, The Naked Sun, Caves of Steel and I, Robot

Everyone Can Bake

20,000.00

Dominique Ansel is the creator of beautiful, innovative, and delicious desserts, from the Frozen S’More to the Cronut®, the croissant-doughnut hybrid that took the world by storm. He has been called the world’s best pastry chef. But this wasn’t always the case.

Raised in a large, working-class family in rural France, Ansel could not afford college and instead began work as a baker’s apprentice at age sixteen. There, he learned the basics—how to make tender chocolate cakes, silky custards, buttery shortbread, and more.

Ansel shares these essential, go-to recipes for the first time. With easy-to-follow instructions and kitchen tips, home cooks can master the building-blocks of desserts. These crucial components can be mixed in a variety of ways, and Ansel will show you how: his vanilla tart shell can be rolled out and stamped into cookies; shaped and filled with lemon curd; or even crumbled into a topping for ice cream.

This cookbook will inspire beginners and experienced home cooks alike to bake as imaginatively as Ansel himself.

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